The discussion on seasoning prompts me to mention a site of historical interest near me. I live on the coast of the River Clyde in the west of Scotland, which for many years was one of the world's major ship buiding areas. (In the mid-1800s half of Britain's ships were built there). Going by train or road to Glasgow, you can easily see on the foreshore at the village of Langbank, many rows of wooden posts sticking up out of the water, half buried in the sandy foreshore. These are thought to be the remnants of ancient timber ponds, where timber was left in the water to season. They are really old, of unknown antiquity in fact. They have been there for hundreds of years. It would be fascinating to know just how long the ship builders of old seasoned their timber there. I was looking for a website with good pictures, to post a link, but I can't find one. Best regards, David.
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