Pat,Sandy I personally like mine medium with sauted shrooms ,thanks Dale Erwin ----- Original Message ----- From: "Patricia Neely" <pneely@thegrid.net> To: <pianotech@ptg.org> Sent: Saturday, April 07, 2001 7:59 AM Subject: Fw: Re:How to cook a piano > > ----- Original Message ----- > From: "sandra cooper" <keyrail@juno.com> > To: <pneely@thegrid.net> > Sent: Friday, April 06, 2001 9:04 PM > Subject: Re:How to cook a piano > > > > Would you be so kind as to put this out on the list to see what you get ? > > > > One of my customers has an older Knabe grand that got cooked. The propane > > heat in her home went haywire and kept the house at an estimated 140 > > degrees F for four days; the plate was hot to the touch when she opened > > the lid and touched it. What might I be looking for when I go to the > > piano in two weeks. It is up at Lake almanor on the penninsula. this poor > > piano was the victim of similar circumstance 6 years ago when the house > > flooded from a broken water pipe. Anyway, I'd like to go in with some > > intelligence on the subject and could use a little advice from some > > friends out there. Thanks. > > ________________________________________________________________ > > GET INTERNET ACCESS FROM JUNO! > > Juno offers FREE or PREMIUM Internet access for less! > > Join Juno today! For your FREE software, visit: > > http://dl.www.juno.com/get/tagj. > > >
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