laminated ribs

[Ron Nossaman]

>    Right.    I wasn't referring to the paring out in various forms & 
> style at the rib ends but up to that point.  I should have said 
> continuously thick cross section up to the point of the tapering.  
> Wasn't denigrating laminated ribs either in case any one was wondering.  
> I think it's a great idea.  I can make crown cut ribs with a uniform 
> cross sectional as well & have often... It's a different trick
>    Dale

Mine aren't continuous section. They're all flat bottomed 
between the tapers.

Ron N