Rib Crowned Hamburgs ?

[Erwinspiano@aol.com]

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I suppose it's possible but I meant the old boards  I've seen typically are a 
bit thicker on top. On the other hand as far as a  general board thickness 
parameter between even the same models does not  exist.
     Dale

 
On Diaphramized boards I dont't find the trebles thinned nearly as  much as 
the tails & curve. Trebles seem to have been left thicker.
  Dale 
 



 
 
Perhaps somebody's been listening and  learning.
 
Del



 

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