Which hot?

[Clyde Hollinger]

Friends,

For those who regard pepper as a rodent deterrent, does it really matter
which kind?  The red pepper I found inside two pianos was so coarse,
intact seeds, etc. that I think it looks really tacky (of course the
piano tech will be the only person that sees it, but still...).   Could
one use finely ground hot pepper of *any* variety, just sprinkle a thin
almost imperceptable layer, and still have the desired effect?  Or would
that be too risky for other reasons?  Any pepper specialists out
there?!  <G>

Clyde

gordon stelter wrote:

> ( And sprinkle some cayenne
> powder in there, for good measure!!! )
>      Gordon Stelter