Which model did you get Greg? I looked at three 16" Laguna models at the local Woodworking Show yesterday. These all are really, really nice machines. I am considering either the Laguna 14" or the Inca 10.5". What I would really like is one of the Laguna 16-inchers. I walked around and compared these to the Delta and other band saws - not really any comparison to be made. Very different machines. Impressive to say the least. Terry Farrell ----- Original Message ----- From: "Greg Newell" <gnewell@ameritech.net> To: <pianotech@ptg.org> Sent: Monday, March 25, 2002 4:20 PM Subject: Re: Bandsaw Safety > Yeah, but the bandsaw has no kick back like a table saw. I just bought a Laguna > 16" that slices through 12" red oak (resaw) so cleanly it doesn't even need much > sanding. I could make veneer with it. Although expensive, it should pay for > itself easily in what I can do with it. > > Greg Newell > > Delwin D Fandrich wrote: > > > ----- Original Message ----- > > From: "Joseph Garrett" <joegarrett@earthlink.net> > > To: <pianotech@ptg.org> > > Sent: March 24, 2002 11:57 AM > > Subject: Bandsaw Safety > > > > > All, > > > Just a short note regarding safety and the bandsaw. It is a well know fact > > > that the band saw is one of the most dangerous power tools. Because it > > > doesn't make a lot of noise and the blade is small and the blade is not > > > "spinning", it generally has a tendency to "put you to sleep" while > > > operating it. I strongly suggest having various push sticks readily at > > hand. > > > After all the blade cannot discern between wood and FINGERS! I've got all > > of > > > mine and intend to keep them, so be safe out there guys and gals. > > > Best Regards, > > > Joe Garrett, RPT, (Oregon) > > > > Good point, Joe. It can be deceptive because it doesn't look dangerous. A > > table saw, now, that blade looks like it could tear out a chunk of flesh, > > but the band saw looks so benign. > > > > Often when I use the band saw I recall my first real exposure to the big > > ones. One of my first jobs on KP in the military was slicing up meat for the > > cooks. On a band saw. Those things went right through both meat and bone > > with ease. Frozen or un-frozen, didn't matter. Blood and gore everywhere, > > but don't slow down--we need those chops for dinner! I've always figured it > > would go through the meat and bone of my fingers just as easily.... > > > > Del > > -- > Greg Newell > mailto:gnewell@ameritech.net > > >
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